Biotechnology Alum Explores Hydroponics for Space Farming: a recent alum is exploring hydroponic farming techniques to grow sustainable crops in space, demonstrating the program’s emphasis on innovation and practical solutions. Read the full article.
Students in the Katz School’s Biotechnology and Entrepreneurship program are studying the science behind freezing to develop breakthroughs in food preservation and security. This cutting-edge research demonstrates the program’s focus on addressing global challenges through scientific innovation. Read the full article.
The Katz School’s Biotechnology and Entrepreneurship program partners with leading institutions like Weill Cornell to give students hands-on research opportunities. This collaboration allows students to work on cutting-edge projects, advancing their expertise in biotechnology and its real-world applications. Learn more about how Katz students are gaining invaluable research experience: Read the full article.
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